While the ordinary way to distill cognac is by relying on fixed parameters,we let aromas and flavours lead the process.
Craft
Our distillation follows instinct
Our distillers taste the product continuously until they sense that the time is right. Then, and only then, the heart of our cognac is cut.
How to make Cognac
Distillation is one of the four phases of cognac crafting.
DISTILLATION
Our distinctive method requires a mastery achievable only through experience and years of practice.
AGEING
The phase that makes color, and aromas emerge, turning a perfectly cut eaux-de-vie in a spirit that is simply one of a kind.
BLENDING
The finishing phase needs the sensitivity of an art and the precision of a science. The goal is to blend different eaux-de-vie together, keeping the right balance.
What I like in Bisquit&Dubouché, is the harmony, the alliance of different lands, of different vintages, of different ages, which then gives birth to the cognac.
Vincent Chappe,
Ambassadeur Global
de la Maison Bisquit&Dubouché